De Zhuang Spicy Pot Base 45° (220g)

Description

Also known as Málàxiāngguō, this is a traditional Szechuan seasoning featuring spicy (Là) and numbing (Má) flavors obtained by simmering in oil Szechuan peppercorns, chilli peppers, and other ingredients to obtain a sauce. This sauce represents the base of a number of different Szechuan recipes. A minimum change of the quantities or the ingredients could make the fortune of a restaurant, and originally chefs would keep their personal recipe secret from others. Fortunately you don’t need to steal this recipe from anyone! Dezhuang realized for you the best combination melded into a convenient pack for you to season your favourite dishes directly at home!

Ingredients

Rapeseed Oil, Chilli Pepper, Broad Bean Paste (Chilli Pepper, Broad Bean Kernel, Water, Salt, Wheat), Ginger, Garlic, Szechuan Pepper , Salt, Spices, Food Flavors and Fragrances , Disodium 5’-Ribonucleotide.

Disclaimers

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